PAR OPS

PAR OPS was founded over 30 years ago with a single vision of providing restaurant operators better access to their operational data. By unlocking visibility into this data, PAR OPS helps operators lower food and labor costs, optimize schedules, and implement predictive ordering. Leveraging business intelligence and automation technologies, PAR OPS harmonizes brands' complex datasets.

Food & Inventory Management

· Shortens daily inventory time to <15 minutes and full inventory time to <1 hour.

· Calculate theoretical food costs vs actual food costs to ensure that the restaurant continues to achieve the best margins.

· Increase menu profitability by evaluating which menu items are worth promoting and which need to be dropped with Menu Engineering analytics.

· Reduced food prep time by 20-30 minutes using forecasted Food Prep Sheets.

Labor Management & Scheduling

· Minimizes overtime and prevent over- or under-scheduling with our Suggested Scheduling Tool.

· Optimizes time off and shift changes with an Employee Self-Service Mobile Scheduling App.

· Reduces turnover by tracking and rewarding employee performance.

Enterprise Reporting & Analytics

· Turns insights into maximized profit margins, streamlined operations, and lower food and labor costs using configurable reports and alerts.

· Forecasts demand and get full visibility into operations on-the-fly with our cloud-based interactive reporting dashboards.

Hands-On Implementation and Support Services

· PAR data experts help to ensure technology and teams are ready to get the most out of OPS.

· Customer acclaimed support and implementation teams

· PAR Concierge Services offers a maintenance-free experience by handling tedious software admin tasks.